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How to make a chicken soup

           COOKING
WITH ROOM 6 

How to make a chicken soup

Ingredients:

Potatoes

Carrots

Cabbage

Onions

garlic 

A can of tomatoes

Shredded chicken

Some butter or olive oil

Seasoning:

Salt to taste

Black pepper

Herbs to taste

Equipment:

A peller

A knife

A chopping board 

A pot

method 

peel the potatoes and carrots.

Chop the cabbage ruffly. 

 Dice the potatoes and carrots.

 Slice the onions. 

To peel the garlic put it in the microwave for
10 sec to peel quickly. 

Pour the can of tomatoes.

 Put the peeled garlic into the pot. 

Put the rest of chopped vegetables 
into the pot.

Add salt to taste.

 Add pepper to taste also.

And add herbs of your choice. 

Pour some water into the pot.

And put it on the stove to simmer.

Leave it for half an hour.

 Once the vegetables are cooked and soft,
blend them together add shredded chicken
on top.

 Enjoy your soup with a piece of toast.